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– Meet Bernice –

Welcome to Baran Bakery!
My name is Bernice Baran, and I’m so glad to have you here.

I’m a self taught baker and food photographer and my favorite thing is sharing indulgent recipes with you.

I love to fancy up any dessert while still keeping it super approachable for home bakers and I can’t wait for you try to something!

Love,
B

THE INGREDIENT GUIDE

The ultimate guide to over 100 baking ingredients so you can bake confidently. 

E-BOOK INCLUDES:

  • Ingredient’s properties & how they behave in baking
  • How to measure them properly 
  • How to store them to preserve freshness
  • How to make adjustments to substitute them for one another

The Ingredient Guide supplies all the information you need to develop & customize your recipes confidently.

Shop Now
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Beginner’s guide To Baking

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Nominating this week as cookie weeeeeekkkkk and starting with these melt in your mouth chocolate peppermint cookies.⁠ Need a super easy festive dessert that's not as needy as cut out cookies? Christmas Tree Chocolate Krispies got your back 🤍⁠ Brown butter crust, salted caramel filling, brown sugar toasted meringue. 🙃 Have you tried my lazy cake recipe yet?! Or better yet, have you tried them in truffle form? 🤤⁠ It’s giveaway time! With the holidays so close and everyone busy buying gifts for loved ones, we're giving away a $100 Williams Sonoma gift card to treat yourself with something extra special! Cinnamon rolls but make it s'mores? ya down?! 🤪 ⁠