Equipment
Ingredients
Loaf
- 85 grams white chocolate, melted
- 113 grams unsalted butter, melted
- 300 grams granulated sugar
- 2 large eggs, room temperature
- 227 grams full-fat Greek yogurt
- 240 grams all-purpose flour, spooned and leveled
- 1/2 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
- 227 grams raspberries, fresh or frozen, tossed with 1 Tbsp of flour
White Chocolate Glaze
- 85 grams white chocolate chips
- 15 mL milk
Method
Loaf
- For the bread, preheat the oven to 350F/177C. Grease a 9x5 loaf pan, line it with parchment paper and secure it with binder clips.
- In a small bowl, melt the white chocolate chips in the microwave for 20-second intervals, stirring after each interval, until the white chocolate is smooth. Set aside.85 grams white chocolate melted
- In a large bowl, whisk together the butter and sugar until they’re smooth. Add the eggs, the Greek yogurt and the melted white chocolate, whisking until they’re completely combined.113 grams unsalted butter melted, 300 grams granulated sugar, 2 large eggs room temperature, 227 grams full-fat Greek yogurt
- Add the flour, baking soda, baking powder and salt and mix just until the flour is almost combined.240 grams all-purpose flour spooned and leveled, 1/2 tsp baking soda, 1 tsp baking powder, 1/2 tsp salt
- Gently fold the raspberries into the batter until they’re evenly distributed. Spread the batter into the prepared pan, and bake the loaf for 70 minutes, or until a toothpick inserted in the center comes out with moist crumbs and not wet batter.227 grams raspberries fresh or frozen, tossed with 1 Tbsp of flour
- Allow the loaf to cool in the pan for about 30 minutes before removing it and then let it cool completely to room temperature before slicing.
White Chocolate Glaze
- In a small heat safe bowl, combine the white chocolate and milk and microwave it on 15 second intervals, stirring in between, until it's smooth.85 grams white chocolate chips, 15 mL milk
- Drizzle glaze on top of the loaf and serve fresh. Store the loaf in an airtight container.
Nutrition
Serving: 1gCalories: 429kcalCarbohydrates: 63gProtein: 7gFat: 17gSaturated Fat: 10gPolyunsaturated Fat: 6gCholesterol: 68mgSodium: 268mgFiber: 2gSugar: 42g