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Cinnamon Sugar Chips Recipe

5 from 1 vote
prep 5 minutes
cook 8 minutes
Additional Time 5 minutes
total 18 minutes
Serves 96 Chips
Easy and quick Cinnamon Sugar Chips made with Athens Phyllo Dough Sheets, cinnamon and sugar and can be eaten with anything!
Author: Bernice Baran
Servings 96 Chips

Ingredients

  • 5 sheets Athens Phyllo Dough
  • 28 grams unsalted butter, melted
  • 1 large egg whites, room temperature
  • 50 grams granulated sugar
  • 1/2 tsp cinnamon

Method

  1. Thaw 5 sheets of phyllo, following thawing instructions on package.
    5 sheets Athens Phyllo Dough
  2. Preheat the oven to 375F/191C and line a cookie sheet with parchment paper.
  3. Place the first sheet of Athens phyllo dough on the cookie sheet, brush the top with melted butter, layer the next sheet and repeat.
    28 grams unsalted butter melted
  4. Lightly beat an egg white with a fork and brush the top layer with the egg white and sprinkle the sugar and cinnamon on top.
    1 large egg whites room temperature, 50 grams granulated sugar, 1/2 tsp cinnamon
  5. Use a pizza cutter to slice into small squares and bake for 8 minutes. Let the chips cool and serve!

Nutrition

Serving: 1gCalories: 9kcalCarbohydrates: 1gCholesterol: 1mgSodium: 8mgSugar: 1g
Course: Breakfast
Cuisine: American
Keyword: athens phyllo dough chips, cinnamon cereal, cinnamon chips, cinnamon sugar cereal, cinnamon sugar chips, phyllo dough chips, sugar chips, sweet chips