Strawberries and cream cupcakes are made using my best vanilla cupcakes filled with a creamy strawberry filling and frosted with strawberry cream cheese frosting!
STEP 1:
Place diced strawberries onto paper towel to dry out, preheat the oven to 350F & line a muffin pan. Whisk cake flour, baking powder, salt & sugar.
STEP 4:
Cream butter, cream cheese & vanilla for 1-2 minutes. Add powdered sugar & salt & mix. Set 1/4 of the frosting aside. Mix in strawberry jam to the rest of the frosting and refrigerate.