small-batch
baranbakery.com
BROWNIES
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The best fudgy, gooey brownies with a flaky top now comes in the perfect small batch option for a homemade dinner date!
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salted butter dark chocolate morsels eggs granulated sugar vanilla extract AP flour cocoa powder
Ingredients
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STEP 1:
Preheat the oven to 325F and prep a 9x5-inch loaf pan. Melt the butter with the dark chocolate & set aside.
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STEP 2:
Whisk the eggs, sugar, & vanilla. Pour in the butter and chocolate mixture while whisking. Fold in flour & cocoa powder.
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STEP 3:
Pour into prepared pan, bake for 20-25 minutes & allow them to cool in the pan for 30 minutes before slicing.
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Click the link below for the full recipe!
baranbakery.com
Full Recipe