chocolate chip

Super easy and quick, chewy double chocolate chip cookies topped with a pinch of sea salt flakes!

AP flour cocoa powder baking powder salt unsalted butter light brown sugar granulated sugar egg egg yolk milk chocolate chips


STEP 1: Whisk flour, cocoa powder, baking powder & salt until combined. Set aside.

STEP 2: Whisk butter, brown sugar & granulated sugar until they're smooth. Add in egg & egg yolk & whisk until combined.

STEP 3: Fold dry ingredients into the wet ingredients, then fold in the chocolate chips.

STEP 4: Scoop out 18 small rounds of dough & bake at 350F for 10 minutes. Top with a pinch of sea salt & allow them to cool.

Click the link below for the full recipe!