COOKIE BUTTER
COOKIES
baranbakery.com
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Irresistible biscoff cookie butter cookies with crushed biscoff cookies and cookie butter. This is a must try recipe!
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Ingredients
COOKIE DOUGH
salted butter cookie butter egg light brown sugar AP flour biscoff cookies baking powder sea salt
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Ingredients
CINNAMON SUGAR
TOPPING
granulated sugar ground cinnamon
biscoff cookies cookie butter
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STEP 1:
Whisk to combine the melted butter with the cookie butter, sugar and egg. Whisk aggressively until it lightens in color.
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STEP 2:
Add flour, biscoff cookie crumbs, baking powder and salt. Fold until almost combined. Add the chopped cookie and fold until combined.
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STEP 3:
Scoop into 8 round balls using 2 ounce cookie scooper. Roll until smooth and toss in a bowl of cinnamon sugar.
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STEP 4:
Bake for 8 min at 350F. Remove and bang onto counter to flatten cookie. Quickly use biscuit cutter to scoot cookies back into a round shape.
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STEP 5:
Bake for another 6 minutes until set on the edges. Remove and bang onto counter to flatten cookie and round up edges again.
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STEP 6:
Top with the roughly chopped biscoff cookies and a drizzle of cookie butter. Cool on the pan before serving.
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Click the link below for the full recipe!
baranbakery.com
Full Recipe