The ultimate fall drink, Iced Apple Crisp Macchiato is the perfect balance of creamy latte macchiato mixed with flavors of warm apple pie.

brown sugar cinnamon nutmeg apple butter espresso milk heavy whipping cream caramel


STEP 1: Combine the apple butter, brown sugar, cinnamon, nutmeg and water in a saucepan and simmer for a few minutes. Cool.

STEP 2: Fill a cup with ice and add a 2-3 Tbsp of the cooled apple crisp sauce over the ice.

STEP 3: Pour the milk over the ice & apple crisp sauce. You can use your favorite kind of milk. I like whole milk, 2% & oatmilk.

STEP 4: Pour the espresso over the milk. Depending on how strong or sweet you like it, you can use 2 or 3 shots.

STEP 5: Spice some caramel sauce with cinnamon and nutmeg and drizzle it on top!

Click the link below for the full recipe!